Mebi Farm Layer Hitek Zone
Meeting the standards of clean and green agriculture, contributing to health and safety for everyone.
2017
Year Established
72 Hectares
Total contruction area
1,500 Billion VND
Total Investment Cost
365 Million
Eggs Supplied/Year
A start for safe and healthy food
Closed-Loop Production Process
Our entire production is strictly managed by advanced technology, to create premium quality products.



Diverse Target Customers
Delicious meals for thousands of Vietnamese families



Diverse Target Customers
Delicious meals for thousands of Vietnamese families


Egg Nutrition Essentials
Providing useful information about eggs, nutrition, expert tips, cooking secrets, and shopping advice

Tips for Choosing Eggs
When buying eggs, avoid those with cracks, stains, or strange odors. Choose clean eggs with natural color and intact shells.

Expert Advice
For food safety, people should avoid eating raw or undercooked eggs, or eggs added to hot porridge and soups. Always cook eggs thoroughly to reduce the risk of contamination.


Egg Nutrition Facts
122 kcal, Protein: 13.4 g, Fat: 7.3 g, Carbohydrates: 0.57 g, Sodium chloride: 0.16 g, Calcium: 0.05 g.

Cooking Tips
20 Simple and Delicious Egg Recipes for Kids – 1. Fried Eggs, 2. Boiled Eggs, 3. Tomato egg soup, 4. Fluffy rolled omelets.








